Turtle Bay Lunch Menu

Back to Menu SelectionDownload Menu

 

Lunch Specialties

  • Rainbow Trout 14.50
    fresh rainbow trout, lemon-butter sauce, honey polenta, sautéed spinach
  • Prawn Scampi 18
    jumbo black tigers, fresh spaghetti pasta, white wine-butter-caper sauce, sautéed spinach
  • Pacific Snapper 17
    pan-seared snapper, white wine-butter-caper sauce, mashed potatoes, sautéed spinach
  • Chicken Sausage Parmesan Sandwich 14.50
    chicken sausage, marinara sauce, provolone cheese, french roll, fries
  • Chicken Focaccia Sandwich 14.50
    grilled chicken, pesto sauce, provolone cheese, sliced tomato, focaccia bread, fries
  • Chicken Pesto Pasta 15
    grilled breast of chicken, fresh spaghetti pasta, creamy pesto sauce
  • Ravioli 13.50
    butternut squash & chestnut filled ravioli, wild mushroom marinara sauce
  • Vegetarian Wrap 13.50
    eggplant, spinach, mushrooms, south of the border hummus, sundried tomato wrap
  • Lasagna 15.50
    eggplant, wild mushrooms, ricotta, mozzarella, parmigiano-reggiano cheese
  • Meatloaf 14.50
    house-made meatloaf, mashed potatoes, cabernet reduction, sautéed vegetables
  • Sirloin Steak 15.50
    10 oz grilled sirloin steak, cabernet reduction, vegetable risotto
  • Turtle Bay Burger 13
    half-pound premium sirloin hamburger, applewood bacon, cheddar cheese, fries

 

 

On the Side 5

edamame beans
vegetable risotto
honey polenta
mashed potatoes
garlic fries
sautéed seasonal vegetables
sautéed spinach
sautéed mushrooms

 

Lunch Appetizers

  • Vietnamese Spring Rolls 10.50
    prawns, bean sprouts, cilantro, mint, peanut hoisin sauce
  • Fritto Misto Calamari 10.50
    lightly breaded calamari, artichoke hearts, honey mustard
  • Hummus 10.50
    mildly spicy south of the border hummus, toasted pita wedges
  • Baked Brie 13
    puff pastry wrapped brie, roasted garlic, garlic crostinis
  • Crab Cake 13
    fresh dungeness crab, baby greens, spicy aioli
  • Panko Prawns 13.50
    jumbo panko crusted prawns, honey mustard, cocktail sauce

 

Seafood Bar

  • Ahi Poke 12
    spiced raw ahi tuna, sriracha chili sauce,
    sesame vinaigrette, garlic crostinis
  • Prawn Cocktail 13.50
    half-dozen chilled, jumbo, black tiger prawns
  • Pacific Oysters on the Half-Shell
    12.50 half-dozen / 23 dozen
  • Oysters Rockefeller 2.50 ea
    fresh baked oysters, spinach, panko crumbs,
    parmigiano-reggiano cheese
  • Sampler 34 med / 45 lge
    bountiful selection of oysters, prawns, mussels, clams

 

Soups and Salads

  • Soup du Jour 7
  • Mixed Greens 8
    mixed field greens, tomato, onion, crumbled feta cheese, red wine vinaigrette
  • Wedge 9
    baby iceberg, sliced prosciutto, tomato, crumbled bleu cheese, buttermilk ranch
  • Caesar 9       with chicken 12       with prawns 15
    jumbo romaine hearts, parmigiano-reggiano cheese, anchovy, garlic crostini
  • Lettuce Wraps with chicken 11       with steak 12
    baby iceberg, sautéed chicken or steak and vegetables, rice noodles, teriyaki sauce
  • Steak Salad 17
    grilled sirloin, mixed greens, crumbled bleu cheese, balsamic reduction
  • Ahi Tuna Salad 18
    seared ahi tuna, fresh mixed greens, wasabi aioli

 

 

** 18% Gratuity for parties of 8 or more**

Back to Menu Selection

 

© 2008 Turtle Bay Restaurants ~ All Rights Reserved
Website by American Chamber of eCommerce